Last night I made Salisbury steaks for dinner. This recipe is gluten free and is SO yummy!! I found the recipe here:
http://fastpaleo.com/salisbury-steaks/
But here is my version with the changes I made
2 lbs ground beef
1 cup finely chopped spinach (I had some in the freezer so it made it easy to "chop" it. I just grabbed a big handful and kept squeezing the frozen leaves and crunching them into little pieces)
2 garlic cloves, minced
1/2 TBL of Savory herbs mix
1 tsp of rosemary
2 medium eggs
1 TBL butter
Mix all the ingredients (except the butter) together well.
Form into patties, patting them thin.
Melt butter in pan, then add patties, cooking for a few minutes on each side.
I didn't make the gravy recipe they have posted on this page. Just regular beef broth with cornstarch. So...not entirely Paleo, but close! And it was SO yummy!! And easy!
We had them with some sweet potatoes topped with some butter and salt and pepper. Yum!!
